Broccoli Salad Dip
Broccoli Salad Dip might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 20. Watching your figure? This gluten free recipe has 89 calories, 3g of protein, and 7g of fat per serving. 1 person found this recipe to be flavorful and satisfying. The Super Bowl will be even more special with this recipe. If you have greek yogurt, onion, broccoli, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.
Instructions
Remove and discard large leaves and tough ends of stalks from broccoli. Peel and coarsely chop stems; coarsely chop florets.
Process cream cheese and next 4 ingredients in a food processor until smooth.
Add broccoli; pulse 12 to 15 times or until finely chopped. Fold bacon and remaining ingredients into cream cheese mixture.
Serve immediately, or chill up to 3 days.