Broccoli Cheddar Dip
Need a gluten free and vegetarian hor d'oeuvre? Broccoli Cheddar Dip could be a super recipe to try. This recipe makes 16 servings with 94 calories, 3g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have broccoli, ranch dressing mix, cheddar cheese, and a few other ingredients on hand, you can make it. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Mix sour cream, broccoli, ranch dressing mix, and 3/4 cup Cheddar cheese in a bowl; transfer to an 8x8-inch baking dish.
Sprinkle remaining 1/4 cup Cheddar cheese over mixture.
Bake in the preheated oven until dip is bubbling and cheese is melted, about 30 minutes.