Broccoli and Smoked Turkey Focaccia Sandwiches
The recipe Broccoli and Smoked Turkey Focaccia Sandwiches could satisfy your Mediterranean craving in about 45 minutes. One serving contains 256 calories, 16g of protein, and 7g of fat. This recipe serves 4. It works well as a reasonably priced main course. A mixture of turkey breast, cream cheese, dressing, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Steam broccoli, covered, 5 minutes or until crisp-tender.
While the broccoli cooks, combine cream cheese, dressing, and Italian seasoning in a bowl.
Combine broccoli, cream cheese mixture, turkey, and bell peppers in a medium nonstick skillet; cook turkey mixture over medium-high heat until thoroughly heated, stirring frequently.
Slice focaccia in half horizontally; place halves, cut sides up, on a baking sheet. Broil 1 minute or until toasted.
Spread turkey mixture evenly over bottom half of focaccia; top with remaining focaccia half.