Brie with Cardamom-Plum Jam Glaze

Brie with Cardamom-Plum Jam Glaze
Brie with Cardamom-Plum Jam Glaze might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains approximately 9g of protein, 13g of fat, and a total of 336 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, champagne vinegar, crackers, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Trim rind from top of Brie round.
Ingredients you will need
BrieBrie
BeefBeef
2
Place Brie on a lightly greased baking sheet.
Ingredients you will need
BrieBrie
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 400 for 7 minutes or until cheese is just melted. Meanwhile, microwave Cardamom-Plum Jam, grated onion, vinegar, salt, and pepper in a microwave-safe bowl at HIGH 1 minute or until smooth, stirring at 30-second intervals.
Ingredients you will need
CardamomCardamom
VinegarVinegar
CheeseCheese
PepperPepper
OnionOnion
PlumPlum
SaltSalt
JamJam
Equipment you will use
MicrowaveMicrowave
OvenOven
BowlBowl
4
Place Brie on a serving dish; immediately top with warm jam mixture.
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BrieBrie
JamJam
5
Serve with crackers and fresh fruit.
Ingredients you will need
Fresh FruitFresh Fruit
CrackersCrackers
DifficultyMedium
Ready In45 m.
Servings6
Health Score2
Dish TypesSide Dish
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