Breakfast Bake

Name: Breakfast Bake
Prep time: 2 h 25 min
Cook time: 2 h 25 min
Total time: 2 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Butter, for greasing pan; 6 larges eggs; 2 Tbsps sliced fresh chives, plus more for garnish; 227 grams cups grated Gruyere cheese; 237 milliliters heavy cream; 454 grams hot Italian turkey sausage, casing removed; 6 servings Kosher salt and freshly ground black pepper; 1 Tbsp olive oil; 1 medium onion, finely chopped; 1 medium red bell pepper, seeded and finely chopped; 454 grams rustic French or Italian bread, cut into 1-inch-thick cubes; 473 milliliters whole milk

You can never have too many main course recipes, so give Breakfast Bake Christmas will be even more special with this recipe. A mixture of olive oil, turkey sausage, kosher salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 25 minutes.

Instructions

Watch how to make this recipe.

Butter a 4-quart baking dish.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

In a large skillet, heat the oil over medium heat. Once hot, add the sausage, onions and bell peppers. Cook, while stirring, until the sausage is cooked through and crumbly and the onions and peppers are soft, about 6 minutes.

Ingredients you will need

Bell Pepper