Breadstick Braids
You can never have too many hor d'oeuvre recipes, so give Breadstick Braids a try. This recipe makes 4 servings with 1161 calories, 27g of protein, and 14g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up bread dough dinner rolls, egg, poppy, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a dairy free diet.
Instructions
Cut a dinner roll into three pieces; roll each piece into a 9-in. rope.
Place three ropes together; braid. Pinch ends to seal and tuck under. Repeat with remaining ropes.
Place 2 in. apart on a greased baking sheet. Cover and let rise until doubled, about 20 minutes.
Brush breadsticks with egg; sprinkle with seeds.
Bake at 375° for 10-14 minutes or until golden brown.