Bread Pudding I

Name: Bread Pudding I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 11
Cuisine: Global
Ingredients: 1 liters day-old bread cubes; 2 Tbsps butter; 1 Tbsps cornstarch; 4 eggs, beaten; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 3 Tbsps lemon juice; 1 Tbsp lemon zest; 946 milliliters scalded milk; 1 teaspoons salt; 237 milliliters hot water; 118 milliliters white sugar

Bread Pudding I might be just the dessert you are searching for. One portion of this dish contains roughly 6g of protein, 7g of fat, and a total of 169 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 11. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet. If you have water, butter, salt, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Spray an 8x11 inch casserole with nonstick spray.

Equipment you will use

Oven

In a large bowl, combine bread cubes, 1 cup sugar, salt, cinnamon, and nutmeg.

Ingredients you will need

Bread Cubes

Cinnamon

Nutmeg

Sugar

Salt

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Bowl

Mix in raisins, if desired.

Ingredients you will need

Raisins

In another bowl, blend milk, melted butter, and eggs.

Ingredients you will need

Butter

Egg

Milk

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Bowl

Add wet ingredients to dry, and mix together without turning bread mixture into mush.

Ingredients you will need

Bread

Pour mixture into prepared casserole dish.

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Casserole Dish

Place casserole dish into a larger baking pan.

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Casserole Dish

Baking Pan

Pour hot water into baking pan about 1/3 up the side of the casserole dish, creating a water bath.

Ingredients you will need

Water

Equipment you will use

Casserole Dish

Baking Pan

Bake for 45 minutes.

Equipment you will use

Oven

In a small saucepan, combine 1/2 cup sugar, cornstarch, 1 cup hot water, 2 tablespoons butter, lemon juice, and lemon zest. Cook on medium heat until bubbling and thickened. Stir constantly to avoid scorching.

Ingredients you will need

Lemon Juice