Braised Chicken with Shallots, Garlic, and Balsamic Vinegar

Name: Braised Chicken with Shallots, Garlic, and Balsamic Vinegar
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams bacon slices , cut crosswise into 1/4-inch-wide strips; 59 milliliters balsamic vinegar; 2 kilograms chicken, cut into 8 serving pieces; 1 head garlic, cloves separated and peeled; 454 grams shallots, thinly sliced

Braised Chicken with Shallots, Garlic, and Balsamic Vinegar

Braised Chicken with Shallots, Garlic, and Balsamic Vinegar might be just the main course you are searching for. This recipe covers 34% of your daily requirements of vitamins and minerals. One portion of this dish contains around 81g of protein, 71g of fat, and a total of 1078 calories. This recipe serves 4. If you have bacon, balsamic vinegar, chicken, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 45 minutes.