Bok Choy With Hot Bacon Sauce

Name: Bok Choy With Hot Bacon Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 710 milliliters bok choy; 59 milliliters chili sauce; 6 slices bacon , cooked, crumbled; 2 Tbsps oil, vegetable; 2 Tbsps sugar; 2 Tbsps vinegar , balsamic; 2 Tbsps worcestershire sauce

You can never have too many main course recipes, so give Bok Choy With Hot Bacon Sauce a try. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 1021 calories, 22g of protein, and 81g of fat per serving. This recipe serves 1. This recipe covers 34% of your daily requirements of vitamins and minerals. If you have bacon, oil, chili sauce, and a few other ingredients on hand, you can make it. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.