Blue Ribbon Chocolate Chip Cookies

Name: Blue Ribbon Chocolate Chip Cookies
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 60
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 118 milliliters packed brown sugar; 237 milliliters crispy rice cereal; 2 eggs; 591 milliliters all-purpose flour; 1 teaspoon salt; 355 milliliters semisweet chocolate chips; 237 milliliters shortening; 2 teaspoons vanilla extract; 118 milliliters wheat germ; 237 milliliters white sugar

Blue Ribbon Chocolate Chip Cookies might be a good recipe to expand your dessert recipe box. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 102 calories. This recipe serves 60. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up wheat germ, brown sugar, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 27 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Cream together white sugar, brown sugar and shortening until fluffy. Stir in the vanilla and eggs.

Ingredients you will need

Brown Sugar

Granulated Sugar

Shortening

Vanilla

Cream

Egg

Combine the flour, wheat germ, salt and baking soda; mix into the batter. Stir in crispy rice cereal and chocolate chips. Drop by teaspoonfuls on an ungreased cookie sheet, spacing cookies 2 inches apart.

Ingredients you will need

Puffed Rice Cereal

Chocolate Chips

Baking Soda

Wheat Germ

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake for 11 to 13 minutes in the preheated oven, until cookies are light brown at the edges. Cool well before eating as the chocolate can burn your mouth.

Ingredients you will need

Chocolate