Blue Cheese Dressing

Name: Blue Cheese Dressing
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 20
Cuisine: Global
Ingredients: 59 milliliters buttermilk; 2 Tbsps minced parsley or chives, as garnish (optional); 1 teaspoons minced garlic; 0 teaspoons dry ground mustard; 59 milliliters mayonnaise; 2 Tbsps red wine vinegar; 118 milliliters sour cream; 4 drops tabasco; 0 teaspoons freshly ground white pepper; 1 teaspoons worcestershire sauce

You can never have too many hor d'oeuvre recipes, so give Blue Cheese Dressing a try. This gluten free recipe serves 20. One serving contains 33 calories, 0g of protein, and 3g of fat. Head to the store and pick up pepper, ground mustard, wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

In a large bowl stir together the garlic, mustard, onion powder, black and white peppers.Stir in the vinegar, Worcestershire and tabasco. Followed by the sour cream, mayonnaise and buttermilk. Gently fold in the blue cheese.

Ingredients you will need

Worcestershire Sauce