Blue Cheese Butter

Name: Blue Cheese Butter
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters butter; 142 grams wedge soft ripened blue cheese, rind removed; 1 teaspoon Dijon mustard; 2 Tbsps chopped fresh parsley; 1 green onion, minced; 0 teaspoons freshly ground pepper

You can never have too many side dish recipes, so give Blue Cheese Butter a try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 83 calories, 0g of protein, and 9g of fat each. It is a good option if you're following a gluten free, primal, and vegetarian diet. Head to the store and pick up butter, dijon mustard, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.