Bloody Marys

Bloody Marys
You can never have too many beverage recipes, so give Bloody Marys a try. This recipe makes 10 servings with 94 calories, 1g of protein, and 0g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of vegetable juice, celery sticks, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 7 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Pour the juice into a large pitcher.
Ingredients you will need
JuiceJuice
2
Add the pepper, salt, Worcestershire sauce, lemon juice, vodka, celery seed, and hot sauce. Stir well.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Celery SeedCelery Seed
Lemon JuiceLemon Juice
Hot SauceHot Sauce
PepperPepper
VodkaVodka
SaltSalt
3
Pour into jars with lids for traveling.
4
Serve over ice with celery sticks as stirrers.
Ingredients you will need
Celery RibCelery Rib
IceIce
DifficultyEasy
Ready In7 m.
Servings10
Health Score1
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