Black-Eyed Pea Salad

Name: Black-Eyed Pea Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams black-eyed peas, rinsed and drained; 2 Tbsps chopped fresh cilantro; 1 garlic clove, minced; 1 teaspoon ground cumin; 1 jalapeño pepper, seeded and minced; 2 Tbsps roasted garlic extra-virgin olive oil (such as Consorzio); 118 milliliters finely chopped onion; 170 grams baked pita chips (such as Stacys); 59 milliliters rice wine vinegar; 1 teaspoons fine sea salt; 710 milliliters chopped peeled tomato (about 2 large)

Black-Eyed Pe A mixture of onion, sea salt, tomato, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet.