Black-eyed Pea Hummus

Name: Black-eyed Pea Hummus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Middle Eastern
Ingredients: 946 milliliters cooked black eyed peas, rinsed and drained; 2 cloves garlic; 1 teaspoons ground black pepper; 59 milliliters fresh lemon juice; 59 milliliters olive oil; 1 teaspoon salt; 118 milliliters tahini

Black-eyed Pea Hummus might be just the hor d'oeuvre you are searching for. This recipe serves 3. Watching your figure? This gluten free and vegan recipe has 670 calories, 25g of protein, and 40g of fat per serving. If you have eyed peas, olive oil, ground pepper, and a few other ingredients on hand, you can make it. It is an affordable recipe for fans of middl eastern food. From preparation to the plate, this recipe takes approximately 45 minutes.