Black Bean Chipotle Soup

Name: Black Bean Chipotle Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons adobo sauce; 2 bay leaves; 850 grams cans each) black beans, rinsed and drained; 794 grams can crushed tomatoes; 1 teaspoon canola oil; 1 Tbsp chopped chipotle pepper in adobo sauce; 1 Tbsp minced fresh cilantro; 1 garlic clove, peeled; 3 garlic cloves, minced; 2 green onion tops, chopped; 1 teaspoon ground coriander; 2 teaspoons ground cumin; 227 grams cup reduced-fat sour cream; 1 large onion, chopped; 0 teaspoons pepper; 0 teaspoons salt; 794 grams cans each) vegetable broth

Black Bean Chipotle Soup might be just the soup you are searching for. One serving contains 188 calories, 9g of protein, and 4g of fat. This gluten free and vegetarian recipe serves 8. Only It is perfect for Autumn. A mixture of adobo sauce, bay leaves, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.