Bitter Crush
Bitter Crush requires around 45 minutes from start to finish. This recipe serves 1. One serving contains 115 calories, 0g of protein, and 0g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. If you have rum, ice, garnish: 1 lemon twist, and a few other ingredients on hand, you can make it.
Instructions
Fill an 8- to 10-ounce highball glass with crushed ice. Stir together Aperol, rum, lemon juice, and bitters in a small glass measuring cup.
Add sugar to taste, stirring until sugar is dissolved, then pour over ice.