Bistro Appetizer Bundles
Bistro Appetizer Bundles could be just the gluten free and primal recipe you've been looking for. One serving contains 112 calories, 3g of protein, and 7g of fat. For $1.06 per serving, you get From preparation to the plate, this recipe takes around 45 minutes. Users who liked this recipe also liked Bistro Salad, Bistro Catfish, and Bistro Steak.
Instructions
In a large saucepan, bring 3 cups water to a boil.
Add asparagus; cover and cook for 3 minutes.
Drain and immediately place asparagus in ice water.
Place prosciutto slices on a work surface; divide the asparagus, mushrooms, pepper strips and carrot sticks among slices.
Roll up tightly; tie bundles with green onion tops.
Combine the sauce ingredients; serve sauce with bundles.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Moet & Chandon Imperial (3 Liter Bottle - Jeroboam). Reviewers quite like it with a 5 out of 5 star rating and a price of about 600 dollars per bottle.
Moet & Chandon Imperial (3 Liter Bottle - Jeroboam)
The color is an elegant golden straw yellow with amber highlights.Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts).The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of champagne.