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Best Bacon Wrapped Water Chestnuts

Best Bacon Wrapped Water Chestnuts
Best Bacon Wrapped Water Chestnuts might be just the beverage you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 305 calories, 7g of protein, and 24g of fat per serving. This recipe serves 10. If you have bacon, brown sugar, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 3 hours and 40 minutes.

Instructions

1
Soak water chestnuts in a bowl with soy sauce for at least 3 hours; drain.
Ingredients you will need
Water ChestnutsWater Chestnuts
Soy SauceSoy Sauce
Equipment you will use
BowlBowl
2
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
3
Wrap each water chestnut with a piece of bacon; secure with a toothpick and arrange on a shallow baking dish. Repeat with remaining water chestnuts.
Ingredients you will need
Water ChestnutsWater Chestnuts
ChestnutsChestnuts
BaconBacon
WaterWater
WrapWrap
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Baking PanBaking Pan
ToothpicksToothpicks
4
Bake in the preheated oven until bacon is crisp, 25 to 35 minutes.
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BaconBacon
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OvenOven
5
Meanwhile, mix brown sugar, mayonnaise, and chili sauce in a bowl until dipping sauce is smooth.
Ingredients you will need
Dipping SauceDipping Sauce
Brown SugarBrown Sugar
Chili SauceChili Sauce
MayonnaiseMayonnaise
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BowlBowl
6
Serve bacon-wrapped water chestnuts with dipping sauce.
Ingredients you will need
Water ChestnutsWater Chestnuts
Dipping SauceDipping Sauce
BaconBacon
DifficultyExpert
Ready In3 hrs, 40 m.
Servings10
Health Score1
Dairy FreeGluten FreeLow Fodmap
DietsGluten FreeDairy FreeFodmap Friendly
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