Beer-Can Chicken

Name: Beer-Can Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams domestic beer, such as budweiser; 2 kilograms chicken, preferably amish or organic; 4 servings olive oil; 3 Tbsps Hill Country Rub

Beer-Can Chicken might be just the main course you are searching for. One portion of this dish contains about 85g of protein, 83g of fat, and a total of 1133 calories. This recipe serves 4. If you have domestic beer, chicken, hill country rub, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Fried chicken with beer is fabulous, Beer-Brined Beer-Can Chicken, and Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread.