Beef Tenderloin Cocktail Sandwiches With Flavored Butters

Beef Tenderloin Cocktail Sandwiches With Flavored Butters
This recipe serves 36. One serving contains 169 calories, 2g of protein, and 13g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have parsley butter, oven-roasted fillet of beef, cheese butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Slice the baguettes in half lengthwise.
Ingredients you will need
BaguetteBaguette
2
Spread a flavored butter on both cut sides of each baguette and arrange thin slices of beef on one halfbefore putting the sandwich together. Use a serrated bread knife to slice each baguette into about 12 mini sandwiches.
Ingredients you will need
Flavored ButterFlavored Butter
BaguetteBaguette
SpreadSpread
BreadBread
BeefBeef
Equipment you will use
Bread KnifeBread Knife

Equipment

DifficultyHard
Ready In45 m.
Servings36
Health Score1
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