Beef Stroganoff Supreme

Name: Beef Stroganoff Supreme
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Eastern European, European
Ingredients: 4 Tbsps butter or margarine; 1 can beef broth; 118 milliliters sliced onion; 1 dash A generous of pepper; 680 grams round steak, cut in thin strips; 0 teaspoons salt; 118 milliliters sour cream

If you want to add more Eastern European recipes to your recipe box, Beef Stroganoff Supreme might be a recipe you should try. This recipe serves 6. One portion of this dish contains roughly 27g of protein, 17g of fat, and a total of 274 calories. This recipe from Allrecipes requires butter, beef broth, salt, and cream. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Beef Nachos Supreme, Beef Nachos Supreme, and Beef Nachos Supreme are very similar to this recipe.

Ingredients

Servings:

4Tbsps

butter or margarine 1can

beef broth 118milliliters

sliced onion 1dash

A generous of pepper 680grams

round steak, cut in thin strips 0teaspoons

salt 118milliliters

sour cream

Recommended wine: Shiraz, Nero D Avola, Primitivo

Shiraz, Nero D Avola, and Primitivo are great choices for Beef Stroganoff. For a creamy, mushroomy beef stroganoff, you'll want a bold red to match. The Peter Lehmann The Barossan Shiraz with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.

Peter Lehmann The Barossan Shiraz

Crafted by the next generation of Peter Lehmann winemakers, The Barossan showcases the superb fruit sourced from the many fabled sub-regions across the Barossa Valley.The winemakers have identified varying interpretations of this classic varietal to blend together seamlessly, delivering a complex and layered wine with fruit intensity and suppleness. Lifted cherry and brooding dark fruit aromas combine seamlessly with sweet chocolate and mocha undertones. An intense, generous and full-bodied wine with fine tannins and a soft, supple finish.This rich and bold wine perfectly complements the flavors of slow-roasted barbecue meat, such as a Wagyu steak.