Beef Stroganoff

Name: Beef Stroganoff
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Eastern European, European
Ingredients: 1 teaspoons freshly ground black pepper; 113 grams cups hot cooked medium egg noodles (about uncooked); 2 Tbsps Dijon mustard; 1 teaspoons dried dill; 79 milliliters 1.5 ounces all-purpose flour (about; 2 Tbsps chopped fresh parsley; 3 garlic cloves, minced; 227 grams low-fat sour cream; 237 milliliters fat-free, lower-sodium beef broth; 227 grams package sliced mushrooms (about 2 cups); 237 milliliters chopped onion; 1 teaspoons salt; 454 grams top round steak (1 inch thick), trimmed

You can never have too many main course recipes, so give Beef Stroganoff a try. This recipe serves 4. One portion of this dish contains approximately 34g of protein, 11g of fat, and a total of 344 calories. A mixture of onion, egg noodles, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of Eastern European cuisine.

Instructions

Cut steak diagonally across grain into 1/4-inch-thick slices.

Ingredients you will need

Grains

Steak

Place steak and next 8 ingredients (though garlic) in a 3-quart electric slow cooker; stir well.

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Garlic

Steak

Equipment you will use

Slow Cooker

Lightly spoon flour into a dry measuring cup; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Place flour in a small bowl; gradually add broth, stirring with a whisk until blended.

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Broth

All Purpose Flour

Equipment you will use

Whisk

Bowl

Add broth mixture to slow cooker; stir well. Cover with lid; cook on high-heat setting 1 hour. Reduce to low-heat setting, and cook 7 to 8 hours or until steak is tender. Turn slow cooker off; remove lid.

Ingredients you will need

Broth

Steak

Equipment you will use

Slow Cooker

Let stroganoff stand 10 minutes. Stir in sour cream.

Ingredients you will need

Sour Cream