Beef, Black Bean, and Chorizo Chili

Beef, Black Bean, and Chorizo Chili
The recipe Beef, Black Bean, and Chorizo Chili is ready in roughly 45 minutes and is definitely a spectacular gluten free and dairy free option for lovers of American food. One portion of this dish contains approximately 33g of protein, 13g of fat, and a total of 403 calories. This recipe serves 10. A mixture of chorizo sausage, beans, pinto beans, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a budget friendly main course. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

1
Heat a Dutch oven over medium-high heat.
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Dutch OvenDutch Oven
2
Add chorizo to pan; saut 3 minutes or until browned.
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ChorizoChorizo
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Frying PanFrying Pan
3
Remove chorizo from pan.
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ChorizoChorizo
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Frying PanFrying Pan
4
Add half of beef to pan; saut 5 minutes or until browned.
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BeefBeef
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Frying PanFrying Pan
5
Remove beef from pan. Repeat procedure with remaining beef.
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BeefBeef
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Frying PanFrying Pan
6
Add onion and garlic to pan; saut 3 minutes.
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GarlicGarlic
OnionOnion
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Frying PanFrying Pan
7
Remove 4 chipotle chiles from can, and chop. Reserve remaining chiles and sauce for another use.
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Chipotle ChilesChipotle Chiles
Chili PepperChili Pepper
SauceSauce
8
Add chorizo, beef, chopped chiles, tomato paste, and next 6 ingredients (through ground cumin) to pan, and cook for 1 minute, stirring constantly. Stir in red wine, lime juice, beef broth, and tomatoes; bring to a boil. Reduce heat, and simmer for 1 hour, stirring occasionally.
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Ground CuminGround Cumin
Tomato PasteTomato Paste
Beef BrothBeef Broth
Lime JuiceLime Juice
Red WineRed Wine
TomatoTomato
ChorizoChorizo
Chili PepperChili Pepper
BeefBeef
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Frying PanFrying Pan
9
Gradually stir in masa harina.
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Masa HarinaMasa Harina
10
Add pinto beans and black beans; bring to a boil. Cover, reduce heat, and simmer 30 minutes.
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Black BeansBlack Beans
Pinto BeansPinto Beans
DifficultyHard
Ready In45 m.
Servings10
Health Score33
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