Beef and Barley Soup

Beef and Barley Soup
Beef and Barley Soup might be just the main course you are searching for. This recipe serves 8. This recipe covers 22% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 29g of protein, 7g of fat, and a total of 288 calories. From preparation to the plate, this recipe takes roughly 9 hours and 50 minutes. Autumn will be even more special with this recipe. It is a good option if you're following a dairy free diet. Head to the store and pick up garlic, kernel corn, canned tomatoes, and a few other things to make it today.

Instructions

1
Spray 5- to 6-quart slow cooker with cooking spray. In cooker, mix all ingredients except peas.
Ingredients you will need
Cooking SprayCooking Spray
PeasPeas
Equipment you will use
Slow CookerSlow Cooker
2
Cover; cook on Low heat setting 9 to 10 hours.
3
Stir in peas. Increase heat setting to High. Cover; cook 20 to 30 minutes longer or until peas are tender.
Ingredients you will need
PeasPeas

Equipment

DifficultyExpert
Ready In9 hrs, 50 m.
Servings8
Health Score50
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