Beary Fun Cupcake Cones

Beary Fun Cupcake Cones
Beary Fun Cupcake Cones might be just the American recipe you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 30 servings with 296 calories, 2g of protein, and 10g of fat each. Only A mixture of betty whipped frosting, betty cake mix, candies and decorations, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works best as a dessert, and is done in about 2 hours and 35 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Heat oven to 350F. Make cake batter as directed on box. Fill 12 cones about half full of batter. Stand cones in muffin pan. Refrigerate any leftover batter until ready to fill and bake remaining cones.
Equipment you will use
Muffin TrayMuffin Tray
OvenOven
2
Bake 21 to 26 minutes or until toothpick carefully inserted in center of cupcake comes out clean. Cool completely, about 1 hour.
Ingredients you will need
CupcakesCupcakes
Equipment you will use
ToothpicksToothpicks
OvenOven
3
Frost with frosting and decorate. Store loosely covered.
Ingredients you will need
FrostingFrosting
DifficultyExpert
Ready In2 hrs, 35 m.
Servings30
Health Score0
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