Bean and Tomato Stew with Sage

Name: Bean and Tomato Stew with Sage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 454 grams cannellini beans; 411 grams diced tomatoes in juice; 1 teaspoons dried thyme; 4 cloves garlic, quartered; 0 teaspoons ground black pepper; 2 teaspoons ground sage; 3 Tbsps olive oil; 2 Tbsps water; 59 milliliters white wine

Bean and Tomato Stew with Sage could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe covers 14% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 273 calories, 10g of protein, and 11g of fat per serving. This recipe serves 4. Head to the store and pick up olive oil, white wine, ground pepper, and From preparation to the plate, this recipe takes around 45 minutes. Users who liked this recipe also liked White Bean, Kale, and Tomato Stew, Warm Tomato and White Bean Stew, and Tomato and White Bean Stew with Ditalini.

Instructions

Heat the olive oil in a large saucepan over medium heat.

Ingredients you will need

Olive Oil

Equipment you will use

Sauce Pan

Add garlic, and saute until lightly browned.

Ingredients you will need

Garlic

Pour in the white wine, and simmer for a minute.

Ingredients you will need

White Wine

Pour in the tomatoes with juice and water, and season with pepper, sage, thyme, and the bay leaf. Bring to a boil, and let simmer for about 20 minutes.

Ingredients you will need

Tomatoes In Juice

Bay Leaves

Pepper

Thyme

Water

Sage

Pour in the beans, and simmer for another 20 minutes or so, until the stew is thickened and flavors have blended.

Ingredients you will need

Beans

Stew

Remove the bay leaf, taste, and season with salt and pepper before serving.

Ingredients you will need

Salt And Pepper

Bay Leaves

Equipment

Sauce Pan

Ingredients

Servings:

bay leaf 454grams

cannellini beans 411grams

diced tomatoes in juice 1teaspoons

dried thyme 4cloves

garlic, quartered 0teaspoons

ground black pepper 2teaspoons

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Ruffino Prosecco Made with Organic Grapes. It has 4.8 out of 5 stars and a bottle costs about 22 dollars.

Ruffino Prosecco Made with Organic Grapes

The bouquet is fragrant and bursting with fruit notes. It has clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of apple and peach lead to a pleasant finish with lingering fruit and floral notes.