Bayou Pepper Relish

Name: Bayou Pepper Relish
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 532 milliliters cider vinegar; 12 mediums green peppers, seeded; 12 mediums red peppers, seeded; 2 Tbsps salt; 631 milliliters sugar; 12 smalls yellow onions, peeled

Need a gluten free and vegan side dish? Bayou Pepper Relish could be a tremendous recipe to try. This recipe makes 4 servings with 858 calories, 10g of protein, and 2g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. Head to the store and pick up cider vinegar, peppers, peppers, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.