Basil Chicken (gai Pad Krapow)

Name: Basil Chicken (gai Pad Krapow)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons brown sugar; 1 thai “bird” chilies minced with seeds; 2 eggs; 1 Tb fish sauce; 4 cloves garlic minced; 227 grams ground chicken thigh meat; 1 smalls onion sliced; 3 sprigs Thai Holy Basil, stems removed; 1 Tb vegetable oil; 1 pinch pinch of white pepper

Basil Chicken (gai Pad Krapow) is a gluten free and dairy free main course. This recipe serves 2. One portion of this dish contains approximately 27g of protein, 34g of fat, and a total of 454 calories. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up fish sauce, ground chicken thigh meat, vegetable oil, and a few other things to make it today.