Barbecue Beef

The recipe Barbecue Beef is ready in around 7 hours and 10 minutes and is definitely an awesome gluten free and dairy free option for lovers of American food. One serving contains 510 calories, 30g of protein, and 34g of fat. For $1.59 per serving, you get a main course that serves 8. It can be enjoyed any time, but it is especially good for Father's Day. If you have tomato paste, brown sugar, couple dashes of hot sauce, and a few other ingredients on hand, you can make it. To use up the beef you could follow this main course with the Valentine Parfait Cupcakes as a dessert.