Banana Nut Oatmeal
Banana Nut Oatmeal requires around 7 minutes from start to finish. This recipe serves 1. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegetarian recipe has 559 calories, 12g of protein, and 16g of fat per serving. A mixture of banana, cooking oats, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a rather inexpensive morn meal.
Instructions
Combine the oats, milk, flax seeds, walnuts, honey, and banana in a microwave-safe bowl. Cook in microwave on High for 2 minutes. Mash the banana with a fork and stir into the mixture.