Banana Cream Frosting
Banana Cream Frosting might be just the frosting you are searching for. This recipe serves 10. Watching your figure? This gluten free recipe has 119 calories, 2g of protein, and 4g of fat per serving. Head to the store and pick up banana, instant banana pudding mix, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
In a medium bowl or food processor, mix pudding, banana, milk and rum until very thick. Gently fold in whipped topping.
Spread over any size cake.