Banana Bread with Coconut and Walnuts

Banana Bread with Coconut and Walnuts
Need a vegetarian morn meal? Banana Bread with Coconut and Walnuts could be a spectacular recipe to try. This recipe serves 12. One portion of this dish contains about 5g of protein, 9g of fat, and a total of 232 calories. Head to the store and pick up baking soda, vanillan extract, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350F.
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OvenOven
2
In a bowl, whisk together first 4ingredients.
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WhiskWhisk
BowlBowl
3
In a large bowl, beat sugar and eggs until thick. Stir in oil, bananas, yogurt and vanilla. Fold in flour mix, coconut and walnuts.
Ingredients you will need
Flour MixFlour Mix
BananaBanana
CoconutCoconut
VanillaVanilla
WalnutsWalnuts
YogurtYogurt
SugarSugar
EggEgg
Cooking OilCooking Oil
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BowlBowl
4
Pour into greased 9-by 5-inch pan.
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Frying PanFrying Pan
5
Bake for 75minutes.
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OvenOven
6
Let cool on rack and serve.
DifficultyHard
Ready In45 m.
Servings12
Health Score4
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