RecipesMagazine

Banana Bread V

Banana Bread V
Banana Bread V might be just the morn meal you are searching for. One portion of this dish contains approximately 8g of protein, 23g of fat, and a total of 533 calories. This recipe serves 6. Head to the store and pick up salt, margarine, bananas, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

1
Sift together flour, baking soda, baking powder, and salt.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
2
In a large bowl, cream sugar and butter or margarine. Beat the egg slightly, and mix into the creamed mixture with the bananas.
Ingredients you will need
ButterButter
BananaBanana
CreamCream
SugarSugar
EggEgg
Equipment you will use
BowlBowl
3
Mix in sifted ingredients until just combined. Stir in milk and nuts.
Ingredients you will need
MilkMilk
NutsNuts
4
Spread batter into one greased and floured 9x5 inch loaf pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Loaf PanLoaf Pan
5
Bake at 350 degrees F (175 degrees C) until top is brown and cracks along the top.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 10 m.
Servings6
Health Score7
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