Balsamic Sauteed Mushrooms

Name: Balsamic Sauteed Mushrooms
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 454 grams cremini mushroom, cleaned and quartered; 2 teaspoons dark brown sugar; 2 Tbsps extra virgin olive oil; 1 teaspoon minced garlic; 4 servings fresh ground black pepper; 4 servings kosher salt; 2 Tbsps unsalted butter

Balsamic Sauteed Mushrooms is a gluten free and vegetarian side dish. This recipe serves 4. One serving contains 150 calories, 3g of protein, and 13g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up balsamic vinegar, butter, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.