Baked Squash
Baked Squash might be just the side dish you are searching for. This recipe serves 1. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 4g of fat, and a total of 167 calories. A mixture of butter, honey, squash, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Bake halved squash cut side down for 45 to 60 minutes at 350F; turn upright, brush with butter, honey, maple syrup or jelly and sprinkle with spices or herbs.