Baked Potatoes Bar

Baked Potatoes Bar
Baked Potatoes Bar might be just the side dish you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 561 calories, 15g of protein, and 39g of fat. This recipe serves 1. It is a good option if you're following a gluten free diet. Head to the store and pick up bacon, kosher salt, idaho potato, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes.

Instructions

1
Preheat the oven to 350 degrees F.
Equipment you will use
OvenOven
2
Scrub the potatoes and pat dry. Rub the skin with vegetable oil.
Ingredients you will need
Vegetable OilVegetable Oil
PotatoPotato
Dry Seasoning RubDry Seasoning Rub
3
Sprinkle with salt. Pierce the skin of the potato in several places with the tines of a fork.
Ingredients you will need
PotatoPotato
SaltSalt
4
Place on a cookie sheet and bake for 1 hour and 15 minutes, until the sides are soft when pressed.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
5
Place in a chafing dish and serve with bowls of butter, sour cream, grated Cheddar cheese, and crumbled fried bacon for toppings
Ingredients you will need
Shredded Cheddar CheeseShredded Cheddar Cheese
Cooked BaconCooked Bacon
Sour CreamSour Cream
ButterButter
Equipment you will use
BowlBowl
DifficultyExpert
Ready In1 h, 25 m.
Servings1
Health Score13
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