Name: Baked Meatballs in Tomato Sauce
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 591 milliliters beef broth, hot; 1 teaspoon black pepper; 237 milliliters brown rice, uncooked; 118 milliliters celery, finely chopped; 3 Tbsps parsley, dried; 0 teaspoons rosemary, dried; 1 teaspoons thyme, dried; 118 milliliters green pepper, finely chopped; 907 grams ground turkey; 1 teaspoons kosher salt; 237 milliliters red onion, finely chopped; 794 grams stewed tomatoes; 907 grams campbells tomato soup, undiluted; 2 Tbsps Worcestershire sauce