Baked Cornflake Chicken

Name: Baked Cornflake Chicken
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 5
Cuisine: Global
Ingredients: 5 bone-in, skin-on chicken breast halves; 473 milliliters crushed cornflakes cereal; 1 egg; 1 Tbsp all-purpose flour; 0 teaspoons garlic powder; 0 teaspoons ground black pepper; 118 milliliters milk; 0 teaspoons salt

Baked Cornflake Chicken might be just the breakfast you are searching for. One portion of this dish contains around 33g of protein, 5g of fat, and a total of 500 calories. This recipe serves 5. This recipe covers 41% of your daily requirements of vitamins and minerals. This recipe from Allrecipes requires milk, cornflakes cereal, salt, and flour. From preparation to the plate, this recipe takes around 55 minutes. If you like this recipe, take a look at these similar recipes: Baked cornflake chicken, Cornflake-Crusted Baked Chicken, and Cornflake-crusted Baked Chicken.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Stir milk, egg, flour, garlic powder, salt, and black pepper together in a bowl.

Ingredients you will need

Garlic Powder

Black Pepper

All Purpose Flour

Milk

Salt

Egg

Equipment you will use

Bowl

Dredge each chicken breast in milk mixture; roll in cornflakes to coat.

Ingredients you will need

Chicken Breast

Corn Flakes

Milk

Roll

Transfer to a baking sheet or dish.

Equipment you will use

Baking Sheet

Bake until no longer pink at the bone and the juices run clear, about 45 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Ingredients you will need

Bone