Bajan Beans

Name: Bajan Beans
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: Global
Ingredients: 113 grams brown rice; 198 grams tomatoes , canned chopped; 2 Tbsps cilantro , freshly chopped; 2 teaspoons curry powder; 142 grams sweet corn, canned (or equivalent frozen); 1 green bell pepper , chopped; 1 green chili pepper or jalapeno, deseeded and chopped; 397 grams cannellini beans or flageolet beans , canned, drained and rinsed; 1 onion , chopped; 1 red bell pepper , chopped; 473 milliliters vegetable broth; 1 Tbsp vegetable oil; 2 zucchini , chopped

Bajan Beans is a gluten free and vegan recipe with 1 servings. One serving contains 1415 calories, 59g of protein, and 22g of fat. This recipe covers 68% of your daily requirements of vitamins and minerals. A mixture of brown rice, onion, bell pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.