Bagels and Beer Cream Cheese

Bagels and Beer Cream Cheese
Bagels and Beer Cream Cheese might be just the beverage you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 26g of protein, 19g of fat, and a total of 522 calories. Father's Day will be even more special with this recipe. A mixture of cream, beer, green onion, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
In medium microwavable bowl, microwave cream cheese on High 30 to 60 seconds until softened.
Ingredients you will need
Cream CheeseCream Cheese
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Add beer, sour cream, green onion, garlic powder and 1/4 teaspoon salt; stir until well blended. Season with pepper and additional salt, if desired. Cover tightly; refrigerate at least 20 minutes.
Ingredients you will need
Garlic PowderGarlic Powder
Green OnionsGreen Onions
Sour CreamSour Cream
PepperPepper
BeerBeer
SaltSalt
3
Spread cream cheese on bagels; serve open-face with roast beef and red onion.
Ingredients you will need
Cream CheeseCream Cheese
Roast BeefRoast Beef
Red OnionRed Onion
BagelBagel
SpreadSpread

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score4
Dish TypesSide Dish
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