Bacon-Topped Brussels Sprouts

Name: Bacon-Topped Brussels Sprouts
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams package frozen brussels sprouts; 2 Tbsps butter or margarine, melted; 227 grams sliced bacon, cooked and crumbled; 1 teaspoons garlic salt; 0 teaspoons onion powder; 0 teaspoons dried oregano

Bacon-Topped Brussels Sprouts might be just the side dish you are searching for. This gluten free and primal recipe serves 4. One serving contains 336 calories, 11g of protein, and 29g of fat. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up oregano, garlic salt, onion powder, and a few other things to make it today.