Bacon Chicken Alfredo

Name: Bacon Chicken Alfredo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams jar prepared Alfredo sauce; 454 grams sliced bacon, diced; 454 grams package fettuccine; 1 teaspoons Italian seasoning; 59 milliliters grated Parmesan cheese; 0 teaspoons pepper; 0 teaspoons salt; 454 grams boneless skinless chicken breast, cubed; 283 grams package frozen chopped spinach, thawed and squeezed dry

The recipe Bacon Chicken Alfredo could satisfy your Mediterranean craving in around 45 minutes. This recipe serves 8. This main course has 642 calories, 31g of protein, and 37g of fat per serving. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of chicken breast, seasoning, fettuccine, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert.

Instructions

Cook fettuccine according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 3 tablespoons drippings.

Ingredients you will need

Fettuccine