RecipesMagazine

Bacon-Cheese Appetizer Coins

Bacon-Cheese Appetizer Coins
Bacon-Cheese Appetizer Coins might be just the hor d'oeuvre you are searching for. One serving contains 58 calories, 1g of protein, and 4g of fat. This recipe serves 33. From preparation to the plate, this recipe takes about 1 hour and 33 minutes. Head to the store and pick up philadelphia chive & onion cream cheese spread, egg yolk, sharp cheddar cheese, and a few other things to make it today.

Instructions

1
Unfold pastry on lightly floured surface.
2
Roll into 10-inch square; cut crosswise in half to make 2 rectangles.
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RollRoll
3
Spread with cream cheese spread, leaving 1/2-inch border on one long side of each.
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Cream Cheese SpreadCream Cheese Spread
SpreadSpread
4
Sprinkle with bacon and cheddar.
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Cheddar CheeseCheddar Cheese
BaconBacon
5
Brush borders of pastry with egg.
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EggEgg
6
Roll up each tightly to form log, starting at long side without the border.
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RollRoll
7
Place, seam sides down, on parchment-covered baking sheet. Freeze 1 hour.
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Baking SheetBaking Sheet
8
Heat oven to 400F.
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OvenOven
9
Cut each log into 20 (1/2-inch-thick) slices. Return, cut sides down, to prepared baking sheet.
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Baking SheetBaking Sheet
10
Bake 16 to 18 min. or until golden brown.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 33 m.
Servings33
Health Score0
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