Bacon & Cheddar Strata

Name: Bacon & Cheddar Strata
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 10
Cuisine: Global
Ingredients: 454 grams bacon strips; 6 eggs, lightly beaten; 8 green onions, thinly sliced; 0 teaspoons ground mustard; 56 milliliters mayonnaise; 354 milliliters 2% milk; 55 grams chopped oil-packed sun-dried tomatoes; 0 teaspoons pepper; 1 medium sweet red pepper, finely chopped; 1 teaspoons salt; 227 grams cups shredded cheddar cheese; 8 slices white bread, cubed

Bacon & Cheddar Strata

Bacon & Cheddar Strata requires roughly 1 hour and 5 minutes from start to finish. This recipe serves 10. One serving contains 450 calories, 19g of protein, and 34g of fat. 1 person found this recipe to be yummy and satisfying. If you have salt, eggs, milk, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Figure Friendly Mushroom and Bacon Strata, Breakfast Strata, and Cheese and Leek Strata.

Instructions

In a large skillet, cook bacon in batches until crisp; drain on paper towels. Crumble into a small bowl.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Frying Pan

Bowl

Add red pepper, onions and tomatoes. In a greased 13x9-in. baking dish, layer half of the bread, bacon mixture and cheese. Top with remaining bread and bacon mixture.

Ingredients you will need

Red Pepper