Bacon Cheddar Muffins

Name: Bacon Cheddar Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters biscuit/baking mix; 59 milliliters canola oil; 8 bacon strips, cooked and crumbled; 1 egg; 158 milliliters 2% milk; 113 grams cup finely shredded sharp cheddar cheese

Bacon Cheddar Muffins might be just the morn meal you are searching for. This recipe makes 12 servings with 240 calories, 7g of protein, and 17g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have sharp cheddar cheese, milk, canolan oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

In a large bowl, combine the biscuit mix, milk, oil and egg just until moistened. Fold in cheese and bacon. Fill greased muffin cups three-fourths full.

Ingredients you will need

Biscuit Mix