Bacon Blue Cheese Flat Iron Salad

Name: Bacon Blue Cheese Flat Iron Salad
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 283 grams baby salad greens; 454 grams sliced bacon; 227 grams crumbled blue cheese; 907 grams flat iron steaks; 2 teaspoons fresh-ground black pepper; 1 heads shredded iceberg lettuce; 1 heads red leaf lettuce, torn; 237 milliliters blue cheese salad dressing; 1 teaspoon salt; 227 grams shredded Cheddar cheese (optional); 2 Tbsps vegetarian Worcestershire sauce

Bacon Blue Cheese Flat Iron Salad might be a good recipe to expand your main course recipe box. This recipe serves 1. One portion of this dish contains approximately 344g of protein, 467g of fat, and a total of 5924 calories. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of cheese salad dressing, bacon, lettuce, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salad dressing you could follow this main course with the One Bowl Chocolate Cake as a dessert. It is a good option if you're following a gluten free, fodmap friendly, and דל פחמימות, diet.

Instructions

Rub the flat iron steaks with Worcestershire sauce, salt, and pepper; set aside.

Ingredients you will need

Worcestershire Sauce

Flat Iron Steak

Pepper

Salt

Dry Seasoning Rub

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown and crispy.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Remove bacon to cool on a paper towel lined plate, while leaving the grease in the skillet.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Frying Pan

Heat the bacon grease over medium-high heat until it begins to smoke.

Ingredients you will need

Bacon Drippings

Place the flat iron steaks in the hot grease, and cook until done to desired degree of doneness, 3 to 4 minutes per side for medium. Once done, remove the steaks and keep warm.

Ingredients you will need

Flat Iron Steak

Steak

Place the iceberg lettuce, red leaf lettuce, and baby greens into a large salad bowl. Toss with the blue cheese dressing, then sprinkle with the blue cheese and cheddar cheese. Crumble the bacon and sprinkle overtop. Thinly slice the flat iron steak, and arrange over the salad.

Ingredients you will need

Blue Cheese Dressing