Bacon-Balsamic Deviled Eggs

Name: Bacon-Balsamic Deviled Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: American
Ingredients: 0 teaspoons celery salt; 4 bacon strips, cooked and crumbled; 24 servings Minced fresh parsley; 12 hard-cooked eggs; 112 milliliters mayonnaise; 0 teaspoons pepper; 40 grams finely chopped red onion; 2 teaspoons sugar; 1 Tbsp white balsamic vinegar

If you have approximately 30 minutes to spend in the kitchen, Bacon-Balsamic Deviled Eggs might be an awesome gluten free and dairy free recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 81 calories, 4g of protein, and 7g of fat per serving. This recipe serves 24. 2 people found this recipe to be tasty and satisfying. If you have hard-cooked eggs, bacon strips, onion, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Bacon Scallion Deviled Eggs, Blasian's Deviled Eggs, and Deviled Eggs With Crab.