Australian Roast Beef With Fresh Herb Dressing

Name: Australian Roast Beef With Fresh Herb Dressing
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp whole black peppercorn, coarsely crushed; 28 grams butter; 1 teaspoon capers, chopped; 1 teaspoons dry mustard; 1 Tbsp chopped fresh chives; 2 teaspoons chopped fresh tarragon (or 1/2 teaspoon dried tarragon leaves); 2 teaspoons canned green peppercorns, drained; 2 Tbsps oil; 1 Tbsp chopped parsley; 907 grams beef rib eye roast, fillet; 3 green shallots, chopped; 1 pinch sugar; 118 milliliters tarragon vinegar

Australian Roast Beef With Fresh Herb Dressing

Australian Roast Beef With Fresh Herb Dressing is a gluten free main course. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 618 calories, 47g of protein, and 45g of fat. From preparation to the plate, this recipe takes roughly 1 hour. Head to the store and pick up peppercorn, sugar, tarragon, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.