Arctic Lime Freeze

Arctic Lime Freeze
Need a gluten free, fodmap friendly, and vegan side dish? Arctic Lime Freeze could be an awesome recipe to try. This recipe serves 10. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 37 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up limeade concentrate, silken tofu, water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Place concentrate and tofu in a blender; process until smooth.
Ingredients you will need
TofuTofu
Equipment you will use
BlenderBlender
2
Pour mixture into the freezer can of an ice-cream freezer; stir in 1 1/2 cups water. Freeze according to manufacturer's instructions. Spoon mixture into a freezer-safe container; cover and freeze 2 hours or until firm.
Ingredients you will need
CreamCream
WaterWater
IceIce

Equipment

DifficultyMedium
Ready In45 m.
Servings10
Health Score1
Magazine